Showing: 12 of 18 articles
Professor Hanne Svarstad argues that rapid and just climate action requires that people are offered education to understand the most important consequences of the various climate mitigation alternatives.
The fashion industry bears responsibility for the waste generated by synthetic clothing – even though the blame is often directed at consumers, according to researchers.
Kids risk being bullied or isolated if they don’t spend money on skins or equipment. Researchers have mapped how young people get manipulated into spending money while gaming.
Enormous amounts of clothing never get worn. Much of it contains plastic and other synthetic fibres.
By covering the "green shift", journalists can drive the news cycle.
OsloMet professor believes that the key to developing healthy and sustainable salmon aquaculture is in understanding their micro-RNA.
The solution is right in front of our noses, says professor in clothing and sustainability.
How will people live their lives in 30 years? Now you can share your thoughts about the future with researchers.
In a world drowning in plastic, plastic-eating bacteria may offer solutions to the deluge. Professor Colin Charnock has discovered novel ways to find and culture these types of bacteria.
Has COVID-19 changed our consumption habits in a more climate-friendly direction? Less frequent travel and more online shopping are habits that can have a positive impact on the environment.
Sustainable consumption should not be reduced to reuse and recycling, according to SIFO researchers.
How do European consumers perceive the quality of the food they eat? Join us in exploring the thoughts and practices of 40 households from seven European countries.