About
Teach in innovation and entrepreneurship, and research entrepreneurship education
Research projects
Ongoing research projects
-
NORtritious – digital platform for innovation, development and communication of healthy food and drink
The aim of the project is to further develop the NORtritious online calculator.
Publications and research
Scientific publications
Larsen, Even Sønnik Haug
; Haneberg, Dag Håkon Andre Åsmundhavn; Lakså, Sofie Holtan
(2024).
Revealing three anomalies: Extending Kolb educator roles profile in experiential entrepreneurship education.
The International Journal of Management Education.
Vol. 22.
https://doi.org/10.1016/j.ijme.2024.101048
Larsen, Even Haug
; Kaspersen, Karoline
(2022).
Student case development based on entrepreneurial experiences: a guide for entrepreneurship educators.
Wigger, Karin Andrea; Aaboen, Lise; Haneberg, Dag Håkon; Jakobsen, Siri; Lauvås, Thomas Andre (Ed.).
Reframing the case method in entrepreneurship education :
Cases from the Nordic countries. p. 98-109.
Edward Elgar Publishing.
https://doi.org/10.4337/9781800881150.00019
Larsen, Even Haug
(2021).
Hva er entreprenøriell kompetanse, og hvordan tilegne seg denne kompetansen?.
Kongsvik, Trond; Moen, Øystein; Vie, Ola Edvin; Jørgensen, Rikke Bramming; Albrechtsen, Eirik (Ed.).
Norsk arbeidsliv mot 2050. Muligheter og trusler.. p. 323-345.
Fagbokforlaget.
https://hdl.handle.net/11250/4860510
