Norwegian version
Solveig Ivara Nakken Watters

Solveig Ivara Nakken Watters

Publications and research

Scientific publications

Garnweidner-Holme, Lisa; Hallquist, Marit; Nakken Watters, Solveig Ivara; Gjøvik, Mia; Pihl Fredriksen, Marius; Jonassen, Stephanie; Ravnanger, Ina; Henriksen, Christine; Myhrstad, Mari; Telle-Hansen, Vibeke (2022). Attitudes towards and experiences with sourdough and baker’s yeast bread amongst participants in a randomised controlled trial: a qualitative study. Food & Nutrition Research (FNR) . Vol. 66.

These publications are obtained from Cristin. The list may be incomplete