Norwegian version
Frode Alfnes

Frode Alfnes

About

I am professor at the School of Economics and Business, Norwegian University of Life Sciences and adjunct research professor at Consumption Research Norway – SIFO, Oslo Metropolitan University.


I hold a 20% position as a senior researcher at Consumption Research Norway – SIFO, Oslo Metropolitan University, and in addition, I am a professor of economics at the School of Economics and Business, Norwegian University of Life Sciences. My research covers a broad spectrum of topics, including consumer behavior, sustainable consumption, food markets, and green energy. I am particularly interested in studies of willingness to pay, social acceptance, and green transformation. My research is grounded in behavioral and experimental economics, primarily employing quantitative methods.

Fields of study

Academic disciplines

Economics

Subject areas

Consumer behaviour   Sustainable consumption   Behavioural economics   Food Market   Experiments

Research projects

Scientific publications

Alfnes, Frode ; Ardebili, Aida Tabarroky; Viciunaite, Viktorija (2024). Exploring consumer segments for online food provisioning services: Online supermarkets vs. alternative food networks. 10 p. Sustainable Production and Consumption. Vol. 47.
https://doi.org/10.1016/j.spc.2024.04.014

Nytte, Sharon; Alfnes, Frode ; Korhonen-Sande, Silja (2024). Public support and opposition toward floating offshore wind power development in Norway. Electricity Journal. Vol. 37.
https://doi.org/10.1016/j.tej.2023.107336

Alfnes, Frode ; Viciunaite, Viktorija (2024). Exploring consumer segments for online food provisioning services: Online supermarkets vs. alternative food networks. Sustainable Production and Consumption.
https://doi.org/10.1016/j.spc.2024.04.014

Svarstad Ytreberg, Nora; Alfnes, Frode ; Oort, Bob Eric Helmuth van (2023). Mapping of the digital climate nudges in Nordic online grocery stores. 10 p. Sustainable Production and Consumption. Vol. 37.
https://doi.org/10.1016/j.spc.2023.02.018

O'Neill, Claire; McCarthy, Mary Brigid; O'Reilly, Seamus; Alfnes, Frode (2023). Food interests, preferences and behaviours: a profile of the sustainable food consumer. 22 p. British Food Journal. Vol. 125.
https://doi.org/10.1108/BFJ-09-2022-0762

Alfnes, Frode ; Wasenden, Ole Christian Berg (2022). Your privacy for a discount? Exploring the willingness to share personal data for personalized offers. Telecommunications Policy. Vol. 46.
https://doi.org/10.1016/j.telpol.2022.102308

Tesfay, Menasbo Gebru; Holden, Stein Terje; Alfnes, Frode (2021). Adoption analysis of agricultural technologies in the semiarid northern Ethiopia: a panel data analysis. 15 p. Agricultural and Food Economics (Agric. food econ.). Vol. 9.
https://doi.org/10.1186/s40100-021-00184-6

Asioli, Daniele; Mignani, Adriana; Alfnes, Frode (2020). Quick and easy? Respondent evaluations of the Becker–DeGroot–Marschak and multiple price list valuation mechanisms. 20 p. Agribusiness.
https://doi.org/10.1002/agr.21668

Sharma, Amit; Alfnes, Frode (2020). Cost–Benefit Assessment of Local Foods in Independent Restaurants. Sharma, Amit (Ed.). Financial Decision-Making in the Foodservice Industry: Economic Cost and Benefits. p. 125-150. Apple Academic Press. https://doi.org/10.1201/9780429292712

Alam, Md Akhtarul; Alfnes, Frode (2019). Consumer Preferences for Fish Attributes in Bangladesh: A Choice Experiment. Journal of International Food & Agribusiness Marketing.
https://doi.org/10.1080/08974438.2019.1697409





These publications are obtained from Cristin. The list may be incomplete