Publications and research
Scientific publications
Edvardsen Tonheim, Live; Asser, Elisabeth Austad; Torheim, Liv Elin; Henjum, Sigrun (2022). Plant-based meat and dairy substitutes on the Norwegian market: Comparing macronutrient content in substitutes with equivalent meat and dairy products. Journal of Nutritional Science (JNS) . Vol. 11.
Henjum, Sigrun; Groufh-Jacobsen, Synne; Stea, Tonje Holte; Tonheim, Live Edvardsen; Almendingen, Kari
(2021).
Iron Status of Vegans, Vegetarians and Pescatarians in Norway.
10 p.
Biomolecules
.
Vol. 11.
https://hdl.handle.net/11250/2755249
