Norwegian version
Sigrun Henjum

Sigrun Henjum

Fields of study

Academic disciplines

Nutrition

Subject areas

Public health nutrition   Clinical nutrition   Cognitive development   Micronutrient deficiencies   Breastfeeding/complementary feeding   Iodine deficiency and excess   Growth and development   Nutritional epidemiology   Bariatric surgery   Binge eating

Research projects

Scientific publications

Henjum, Sigrun; Groufh-Jacobsen, Synne; Holte Stea, Tonje; Live, Edvardsen Tonheim; Almendingen, Kari (2021). Iron Status of Vegans, Vegetarians and Pescatarians in Norway. Biomolecules .

Andersen, Eivind; Kjellså, Ida; Hjellset, Victoria Telle; Henjum, Sigrun (2021). Insufficient physical activity level among Saharawi adults living in a protracted refugee setting. BMC Public Health . Vol. 21.

Henjum, Sigrun; Brantsæter, Anne Lise; Holvik, Kristin; Lillegaard, Inger Therese Laugsand; Mangschou, Bente; Parr, Christine Louise; Starrfelt, Jostein; Stea, Tonje Holte; Andersen, Lene Frost; Dahl, Lisbeth Jane; Dalen, Knut Tomas; Løvik, Martinus; Ulven, Stine Marie; Strand, Tor A (2020). Benefit and risk assessment of iodization of household salt and salt used in bread and bakery products. Scientific opinion of the Panel on Nutrition, Dietetic Products, Novel Food and Allergy of the Norwegian Scientific Committee for Food and Environment. VKM Report . Vol. 2020.
https://hdl.handle.net/11250/2728315

Groufh-Jacobsen, Synne; Hess, Sonja; Aakre, Inger; Gjengedal, Elin Lovise Folven; Pettersen, Kristina Blandhoel; Henjum, Sigrun (2020). Vegans, Vegetarians and Pescatarians Are at Risk of Iodine Deficiency in Norway. 13 p. Nutrients . Vol. 12.
https://hdl.handle.net/11250/2690071

Chortatos, Arthur; Henjum, Sigrun; Torheim, Liv Elin; Terragni, Laura; Gebremariam, Mekdes Kebede (2020). Comparing three screen-based sedentary behaviours' effect upon adolescents' participation in physical activity: The ESSENS study. PLOS ONE . Vol. 15.
http://hdl.handle.net/10852/81445

Aakre, Inger; Evensen, Lidunn Tveito; Kjellevold, Marian; Dahl, Lisbeth; Henjum, Sigrun; Alexander, Jan; Madsen, Lise; Markhus, Maria Wik (2020). Iodine status and thyroid function in a group of seaweed consumers in Norway. Nutrients . Vol. 12.
https://hdl.handle.net/11250/2723109

Aakre, Inger; Morseth, Marianne; Dahl, Lisbeth Jane; Henjum, Sigrun; Kjellevold, Marian; Moe, Vibeke; Smith, Lars; Markhus, Maria Wik (2020). Iodine status during pregnancy and at 6 weeks, 6, 12 and 18 months post-partum. Maternal & Child Nutrition .
http://hdl.handle.net/10852/81348

Morseth, Marianne S.; Ngyen, Tuan T.; Skui, Malene; Terragni, Laura; Ngo, Quang V.; Ha, T T Vu; Mathisen, Roger; Henjum, Sigrun (2020). Health staff experiences with the implementation of early essential newborn care guidelines in Da Nang municipality and Quang Nam province in Viet Nam. BMC Health Services Research .

Terragni, Laura; Arnold, Charles D.; Henjum, Sigrun (2020). Food Skills and Their Relationship with Food Security and Dietary Diversity Among Asylum Seekers Living in Norway. Journal of Nutrition Education and Behavior . Vol. 52.

Gebremariam, Mekdes Kebede; Henjum, Sigrun; Terragni, Laura; Torheim, Liv Elin (2020). Correlates of screen time and mediators of differences by parental education among adolescents. 8 p. BMC Pediatrics . Vol. 20.
http://hdl.handle.net/10852/76809





These publications are obtained from Cristin. The list may be incomplete