About
An associate professor in Public Health Nutrition and clinical nutritionist with particular interest in global nutrition and reseach experience from South Africa, Algeria and Nepal. Her main teaching topics are global nutrition, the project cycle for nutritional interventions and social inequalities in health and nutrition. Her publications are diverse e.g. within the fields of intestinal health and child malnutrition (PhD), health risks in refugee populations (diabetes and iodine excess), knowledge and dietary practice among children and adolescents and their caretakers, covering both quantitative and qualitative research methods. She is the leader of work package 5 in the research project New Tools aiming to develop new scores for health and sustainability for food system transformation. She has supervised many masterstudents in nutrition and is part of the PhD supervisors in the EATWELL project investigating food systems, ecology and health in Bhutan.
Fields of study
Subject areas
Public health nutrition Clinical nutrition Gastrointestinal infections Micronutrient deficiencies Breastfeeding/complementary feeding Growth and development Nutritional epidemiology
Countries
Research groups
Publications and research
Scientific publications
Tørris, Christine; Gjølstad, Eli; Morseth, Marianne S.; Debesay, Jonas; Almendingen, Kari (2022). Students’ Experiences with Online Teaching and Learning in Norway: A Qualitative Study into Nutrition Education One Year after the COVID-19 Lockdown. 19 p. Education Sciences . Vol. 12.
Groufh-Jacobsen, Synne; Bugge, Annechen Bahr; Morseth, Marianne S.; Pedersen, Julia Tsuruta; Henjum, Sigrun
(2022).
Dietary Habits and Self-Reported Health Measures Among Norwegian Adults Adhering to Plant-Based Diets.
9 p.
Frontiers in Nutrition
.
Vol. 9.
https://hdl.handle.net/11250/3047334
Henjum, Sigrun; Hjellset, Victoria Telle; Andersen, Eivind; Flåten, Merethe Øyaland; Morseth, Marianne
(2022).
Developing a risk score for undiagnosed prediabetes or type 2 diabetes among Saharawi refugees in Algeria.
9 p.
BMC Public Health
.
Vol. 22.
https://hdl.handle.net/11250/2991906
Mazza, Marlene; Torheim, Liv Elin; Morseth, Marianne
(2022).
Association between parental feeding practices and children’s dietary intake: a cross-sectional study in the Gardermoen Region, Norway.
Food & Nutrition Research (FNR)
.
Vol. 66.
https://hdl.handle.net/11250/2987584
Almendingen, Kari; Morseth, Marianne S.; Gjølstad, Eli; Brevik, Asgeir; Tørris, Christine (2021). Student's experiences with online teaching following COVID-19 lockdown: A mixed methods explorative study. PLOS ONE . Vol. 16.
Henjum, Sigrun; Hjellset, Victoria Telle; Kjøllesdal, Marte Karoline Råberg; Flaaten, Merethe Øyaland; Morseth, Marianne S.; Andersen, Eivind (2020). Prevalence of type 2 diabetes and associated risk factors among Saharawi refugees in Algeria. European Journal of Public Health . Vol. 30.
Aakre, Inger; Morseth, Marianne; Dahl, Lisbeth Jane; Henjum, Sigrun; Kjellevold, Marian; Moe, Vibeke; Smith, Lars; Markhus, Maria Wik
(2020).
Iodine status during pregnancy and at 6 weeks, 6, 12 and 18 months post-partum.
Maternal & Child Nutrition
.
http://hdl.handle.net/10852/81348
Morseth, Marianne S.; Ngyen, Tuan T.; Skui, Malene; Terragni, Laura; Ngo, Quang V.; Ha, T T Vu; Mathisen, Roger; Henjum, Sigrun (2020). Health staff experiences with the implementation of early essential newborn care guidelines in Da Nang municipality and Quang Nam province in Viet Nam. BMC Health Services Research .
Henjum, Sigrun; Morseth, Marianne S.; Arnold, Charles D.; Mauno, Dawid; Terragni, Laura (2019). “I worry if I will have food tomorrow”: a study on food insecurity among asylum seekers living in Norway. BMC Public Health . Vol. 19.
Morseth, Marianne S.; Aakre, Inger; Barikmo, Ingrid; Dahl, Lisbeth; Henjum, Sigrun
(2019).
High iodine content in local animal milk and risk of exceeding EFSA upper intake level for iodine among Saharawi women.
PLOS ONE
.
Vol. 14.
http://hdl.handle.net/11250/2600101
