Norwegian version
Marie Hebrok

Marie Hebrok

About

Marie Hebrok holds a PhD in industrial design from the Department of Design at the Norwegian University of Science and Technology (NTNU). Her dissertation “Food Waste: A practice-oriented design for sustainability approach” studies how design can contribute to reconfigure food practices and reduce food waste. She is a trained product designer, with a master's degree in technology and science studies from the Center for Technology, Innovation and Culture (TIK) at the University of Oslo, and has work experience in retail design. Marie has worked with topics related to sustainable consumption at SIFO since 2011. Her research revolves around product longevity, food consumption, and sustainable consumption through design. Connecting design, consumption, sustainability and innovation is her area of interest.

Fields of study

Academic disciplines

Architecture and design   Industrial and product design   Social sciences

Subject areas

Consumption   Sustainable consumption   Sustainable design   Plastic packaging waste   Matsvinn   Design research   Interdisciplinary research   Product longevity   Design Fiction   Practice oriented design

Research projects

Scientific publications

Hebrok, Marie; Heidenstrøm, Nina (2019). Contextualising food waste prevention - Decisive moments within everyday practices. Journal of Cleaner Production . Vol. 2010.

Hebrok, Marie Cathrine (2018). Food waste in the shadow of ideals - a case for practice-oriented design. Journal of Design Research . Vol. 16.
https://www.inderscience.com/info/inarticle.php?ar...

Klepp, Ingun Grimstad; Hebrok, Marie (2017). Method 41 Sensory material test. Klepp, Ingun Grimstad; Fletcher, Kate (Ed.). Opening up the Wardobe. A Methods Book. Kapitel. p. 139-142. Novus Forlag.
http://novus.mamutweb.com/Shop/Product/FletcherKle...

Egelyng, H; Romsdal, Anita; Hansen, H.O.; Slizyte, Rasa; Carvajal, Ana Karina; Jouvenot, Laura; Hebrok, Marie; Honkapää, Kaisu; Wold, Jens Petter; Seljåsen, Randi; Aursand, Marit (2017). Cascading Norwegian co-streams for bioeconomic transition. Journal of Cleaner Production . Vol. 172.
http://hdl.handle.net/11250/2503850

Hebrok, Marie; Boks, Casparus Burghardus (2017). Household food waste: Drivers and potential intervention points for design – An extensive review. Journal of Cleaner Production . Vol. 151.
http://hdl.handle.net/11250/2470836

Hebrok, Marie (2016). Where Furniture Goes to Die. Designing for Sustainable Behaviour in a Practice Perspective. 19 p. Techniques and Culture .
https://tc.revues.org/7855

Hebrok, Marie; Klepp, Ingun Grimstad; Turney, Joanne (2016). Wool you wear it? – Woollen garments in Norway and the United Kingdom. Clothing Cultures .

Hebrok, Marie Cathrine; Klepp, Ingun Grimstad (2014). Wool is a knitted fabric that itches, isn`t it?. Critical Studies in Fashion & Beauty . Vol. 5.

Hebrok, Marie Cathrine (2014). Design for longevity: Taking both the material and social aspects of product-life into account. Journal of Design Research . Vol. 12.

Hebrok, Marie; Asdal, Kristin (2013). Fra gull til gråsten. Avhending av møbler. Strandbakken, Pål; Heidenstrøm, Nina (Ed.). Hinsides symbolverdi. Materialiteten i forbruket. 9. p. 183-206. Novus Forlag.





These publications are obtained from Cristin. The list may be incomplete