English version
Liv Elin Torheim

Liv Elin Torheim

Fagområder

Vitenskapsdisipliner

Ernæring   Samfunnsmedisin, sosialmedisin

Emner

Menneskerettigheter   Samfunnsernæring   Global Helse   Amming og tilleggskost   Underernæring og vekst   Kostholdsforskning   Ernæringspolitikk   Barneernæring   Matomgivelser

Regioner

Vest-Afrika   Sør-Asia   Europa

Land

India   Mali   Malawi   Nigeria   Norge   Nepal

Forskningsgrupper

Forskningsprosjekter

Vitenskapelige publikasjoner

Torheim, Liv Elin ; Løvhaug, Anne Lene ; Huseby, Camilla Sanne; Henjum, Sigrun ; Terragni, Laura ; Poelman, Maartje; Harrington, Janas M.; Vandevijvere, Stefanie; Roos, Gun (2023). Evaluation and prioritization of food environment policies in Norway using the Healthy Food Environment Policy Index (Food-EPI). Food & Nutrition Research (FNR). Vol. 67.
https://doi.org/10.29219/fnr.v67.9117

González-Pérez, Raquel; García-Iruretagoyena, Laura; Martinez-Perez, Naiara; Telleria-Aramburu, Nerea; Telletxea, Saioa; Padoan, Sonia; Torheim, Liv Elin ; Arroyo-Izaga, Marta (2023). Prevalence and Predictors of Food Insecurity among Students of a Spanish University during the COVID-19 Pandemic: FINESCOP Project at the UPV/EHU. Nutrients. Vol. 15.
https://doi.org/10.3390/nu15081836

Bjøntegaard, Marie Michaelsen; Molin, Marianne ; Kolby, Marit; Torheim, Liv Elin (2023). Purchase of ultra-processed foods in Norway: A repeated cross-sectional analysis of food sales in 2013 and 2019. 11 s. Public Health Nutrition (PHN). Vol. 26.
https://doi.org/10.1017/S1368980023001192

Kötzsche, Maike; Teuber, Ramona; Jordan, Irmgard; Heil, Eleonore; Torheim, Liv Elin ; Arroyo-Izaga, Marta (2023). Prevalence and predictors of food insecurity among university students – Results from the Justus Liebig University Giessen, Germany. 7 s. Preventive Medicine Reports. Vol. 36.
https://doi.org/10.1016/j.pmedr.2023.102526

Bauch, Charlotte; Torheim, Liv Elin ; Almendingen, Kari ; Molin, Marianne ; Terragni, Laura (2023). Food Habits and Forms of Food Insecurity among International University Students in Oslo: A Qualitative Study. 20 s. International Journal of Environmental Research and Public Health (IJERPH). Vol. 20.
https://doi.org/10.3390/ijerph20032694

Edvardsen Tonheim, Live ; Austad, Elisabeth; Torheim, Liv Elin ; Henjum, Sigrun (2022). Plant-based meat and dairy substitutes on the Norwegian market: Comparing macronutrient content in substitutes with equivalent meat and dairy products. 7 s. Journal of Nutritional Science (JNS). Vol. 11.
https://doi.org/10.1017/jns.2022.6

Djojosoeparto, Sanne K.; Kamphuis, Carlijn B.M.; Harrington, Janas M.; Løvhaug, Anne Lene ; Roos, Gun ; Sawyer, Alexia; Stronks, Karien; Terragni, Laura ; Torheim, Liv Elin ; Vandevijvere, Stefanie; Poelman, Maartje; van Lenthe, Frank J. (2022). How theory can help to understand the potential impact of food environment policies on socioeconomic inequalities in diet: an application of Bourdieu's capital theory and the scarcity theory. European Journal of Public Health. Vol. 32.
https://doi.org/10.1093/eurpub/ckac052

Pineda, Elisa; Poelman, Maartje; Aaspõllu, Anu; Bica, Margarida; Bouzas, Cristina; Carrano, Elena; De Miguel-Etayo, Pilar; Djojosoeparto, Sanne; Gabrijelčič Blenkuš, Mojca; Graca, Pedro; Geffert, Karin; Hebestreit, Antje; Helldán, Anni; Henjum, Sigrun ; Huseby, Camilla Sanne; Gregorio, Maria Joao; Kamphuis, Carlijn B.M.; Laatikainen, Tiina; Løvhaug, Anne Lene ; Leydon, Clarissa; Luszczynska, Aleksandra; Mäki, Päivi; Martinez, J. Alfredo; Raulio, Susanna; Romaniuk, Piotr; Roos, Gun ; Salvador, Clara; Sassi, Franco; Silano, Marco; Sotlar, Ingrid; Specchia, Maria Lucia; de Arriaga, Miguel Telo; Terragni, Laura ; Torheim, Liv Elin ; Tur, Joseph A.; von Philipsborn, Peter; Harrington, Janas M.; Vandevijvere, Stefanie (2022). Policy implementation and priorities to create healthy food environments using the Healthy Food Environment Policy Index (Food-EPI): A pooled level analysis across eleven European countries. 24 s. The Lancet Regional Health - Europe. Vol. 23.
https://doi.org/10.1016/j.lanepe.2022.100522

Løvhaug, Anne Lene ; Granheim, Sabrina Ionata De Oliveira; Djojosoeparto, Sanne K.; Harrington, Janas M.; Kamphuis, Carlijn B.M.; Poelman, Maartje; Roos, Gun ; Sawyer, Alexia; Stronks, Karien; Torheim, Liv Elin ; Twohig, Cliona; Vandevijvere, Stefanie; van Lenthe, Frank J; Terragni, Laura (2022). The potential of food environment policies to reduce socioeconomic inequalities in diets and to improve healthy diets among lower socioeconomic groups: an umbrella review. BMC Public Health.
https://doi.org/10.1186/s12889-022-12827-4

Mauer, Sandra ; Torheim, Liv Elin ; Terragni, Laura (2022). Children’s Participation in Free School Meals: A Qualitative Study among Pupils, Parents, and Teachers. Nutrients. Vol. 14.
https://doi.org/10.3390/nu14061282





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