Fagfelt
Menneskerettigheter Samfunnsernæring Global Helse Amming og tilleggskost Underernæring og vekst Kostholdsforskning Ernæringspolitikk Barneernæring Matomgivelser
Forskningsgrupper
Forskningsprosjekter
Avsluttede forskningsprosjekter
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Gravid pluss
Utvikling og testing av ein mobilapplikasjon for handtering av svangerskapsdiabetes.
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Jodstatus i ulike populasjonsgrupper
Dette prosjektet har som overordna mål å undersøkja jodstatus i sårbare grupper i befolkninga som barn, unge kvinner, veganere, gravide, ammande og eldre.
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Policy Evaluation Network (PEN) – Public policies addressing health-related behaviours in Europe
PEN har som mål å evaluere politiske tiltak for å fremme et sunt kosthold og fysisk aktivitet hos befolkningen.
Publikasjoner og forskningsresultater
Vitenskapelige publikasjoner
Granheim, Sabrina Ionata;
Torheim, Liv Elin
;
Terragni, Laura
; Thurston, Miranda
(2025).
Conceptualizing the Digital Food Environment: A Framework.
Urban Planning.
Vol. 10.
https://doi.org/10.17645/up.10635
Granheim, Sabrina Ionata;
Terragni, Laura
;
Torheim, Liv Elin
; Thurston, Miranda
(2025).
The digitalization of young women's food environments in Norway.
Health and Place.
Vol. 96.
https://doi.org/10.1016/j.healthplace.2025.103552
Elinder, Liselotte Schäfer; Lissner, Lauren; Janson, Annika; Hejgaard, Tatjana; Steensen, Emil Steen; Bergh, Ingunn Holden; Manvik, Marit Dromnes;
Torheim, Liv Elin
; Juliusson, Pétur Benedikt; Olafsdottir, Anna S.; Bjarnason, Ragnar; Helgason, Tryggvi; Saari, Antti; Kuusipalo, Heli; Mäki, Päivi
(2025).
The Importance of National Monitoring of Children's Growth: Consensus Statement From the Nordic PromoKids Network.
Acta Paediatrica.
Vol. 114.
https://doi.org/10.1111/apa.70135
García-Iruretagoyena, Laura; Martinez-Perez, Naiara; Colen, Liesbeth; Baeta, Miriam; Olalde, Iñigo;
Torheim, Liv Elin
; Arroyo-Izaga, Marta
(2025).
Food Insecurity, Health, and Socioeconomic Status: Results from the University of the Basque Country, Spain.
Nutrients.
Vol. 17.
https://doi.org/10.3390/nu17081314
Meltzer, Helle Margrete; Abel, Marianne Hope; Knutsen, Helle Katrine; Amberntsson, Anna; Brantsæter, Anne Lise; Ljøsne, Isabelle Sylvie Budin; Husøy, Trine; Torcelino-Iszatt, Nina Louise; Lund-Iversen, Kaja; Paulsen, Mari Mohn; Thomsen, Cathrine;
Torheim, Liv Elin
; Haug, Line Småstuen
(2024).
What is a sustainable diet in the Norwegian context?.
Scandinavian Journal of Public Health.
Vol. 53.
https://doi.org/10.1177/14034948241269763
Totland, Torunn Holm; Øvrebø, Bente; Brantsæter, Anne Lise; Holvik, Kristin; Bere, Elling Tufte;
Torheim, Liv Elin
; Abel, Marianne Hope
(2024).
Development and evaluation of an index assessing adherence to the Norwegian food-based dietary guidelines: the Norwegian Dietary Guideline Index (NDGI).
BMC Nutrition.
Vol. 10.
https://doi.org/10.1186/s40795-024-00900-7
Kötzsche, Maike; Arroyo-Izaga, Marta; Heil, Eleonore; Jordan, Irmgard; Teuber, Ramona;
Torheim, Liv Elin
(2024).
Food Insecurity Among University Students at a German University: Impact on Health, Academic Performance, and Lifestyle During COVID-19.
Journal of Hunger and Environmental Nutrition.
https://doi.org/10.1080/19320248.2024.2422297
Martinez-Perez, Naiara;
Torheim, Liv Elin
; Arroyo-Izaga, Marta
(2024).
Availability and properties of commercially produced food products offered in European public universities: A North–South comparison.
Journal of Food Science.
https://doi.org/10.1111/1750-3841.17022
Torheim, Liv Elin
; Fadnes, Lars T.
(2024).
Legumes and pulses - a scoping review for Nordic Nutrition
Recommendations 2023.
Food & Nutrition Research (FNR).
Vol. 68.
https://doi.org/10.29219/fnr.v68.10484
Repella, Brittany M.; Rice, James G.; Arroyo-Izaga, Marta;
Torheim, Liv Elin
; Birgisdottir, Bryndis Eva; Jakobsdottir, Greta
(2024).
Prevalence of Food Insecurity and Associations with Academic Performance, Food Consumption and Social Support among University Students during the COVID-19 Pandemic: FINESCOP Project in Iceland.
Nutrients.
Vol. 16.
https://doi.org/10.3390/nu16060764